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01350nab a2200445 ir4500 |
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243639 |
| 003 |
CaOOAMICUS |
| 005 |
20230903200309.0 |
| 008 |
071120s1999 sp 0 spa u |
| 040 |
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|a FSS
|b spa
|
| 080 |
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|a 641.5(083.12)(046)
|
| 080 |
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|a 641.5(046)
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| 080 |
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|a 633.833(043)(046)
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| 080 |
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|a 663.21(460.21)"1992"(046)
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| 100 |
1 |
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|a Arzak, Juan Mari
|d 1942-
|
| 245 |
1 |
3 |
|a El diccionario de Arzak de cocina.
|p Costillar de cabrito a la canela con pera a la plancha
|
| 246 |
3 |
0 |
|a Costillar de cabrito a la canela con pera a la plancha
|
| 500 |
|
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|a Incluye la sección "Para acompañar": Azpilicueta 92 Reserva
|
| 650 |
1 |
1 |
|a Gastronomía
|
| 650 |
1 |
4 |
|a Gastronomia
|
| 650 |
1 |
4 |
|a Sukaldaritza
|
| 650 |
1 |
1 |
|a Cocina
|
| 650 |
1 |
4 |
|a Kanela
|v Iruzkina
|
| 650 |
1 |
1 |
|a Canela
|v Comentarios
|
| 650 |
1 |
1 |
|a Vinos
|z La Rioja
|y 1992
|
| 650 |
1 |
4 |
|a Ardoak
|z Errioxa
|y 1992
|
| 655 |
|
4 |
|a Artikuluak
|
| 655 |
|
4 |
|a Errezetak
|
| 655 |
|
1 |
|a Recetas
|
| 655 |
|
1 |
|a Artículos
|
| 740 |
0 |
2 |
|a Suplemento semanal
|
| 773 |
0 |
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|t Suplemento semanal.
|d Madrid : Taller de Editores, D.L. 1987-[2000].
|g N. 621 (19 sept. 1999), p. 94-95
|w (FSS)215307
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| 850 |
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|a FSS
|
| 856 |
4 |
1 |
|u http://hdl.handle.net/10357/28102
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| 901 |
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|a AREV
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| 901 |
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|a DIG
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| 907 |
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|a 243639
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| 942 |
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|a udc
|c AREV
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| 999 |
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|c 243639
|d 243639
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| 952 |
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|o SNV 25985
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